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College Culinary

For the students of today, the professionals of tomorrow and food lovers of any time

March 15, 2021September 27, 2021

Spiced Carrot-Coconut Soup

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March 8, 2021July 13, 2023

Beef Lo Mein

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March 1, 2021February 28, 2021

Moroccan Chicken

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February 22, 2021February 23, 2021

Shrimp Creole

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February 15, 2021February 15, 2021

German Cherry Cake

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February 8, 2021January 31, 2021

Veggie Chili

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January 29, 2021January 25, 2021

Asian Noodle Soup

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January 22, 2021February 10, 2023

Chickpeas with Tomatoes and Olives

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January 15, 2021January 29, 2023

Brazilian Fish Stew (Moqueca)

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