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College Culinary

For the students of today, the professionals of tomorrow and food lovers of any time

January 22, 2021February 10, 2023

Chickpeas with Tomatoes and Olives

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January 15, 2021January 29, 2023

Brazilian Fish Stew (Moqueca)

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January 8, 2021January 22, 2021

Chicken Stir Fry

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December 31, 2020July 27, 2021

Tiramisu

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December 18, 2020April 5, 2021

Beef Stew with Carrots and Potatoes

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December 11, 2020December 30, 2020

Skillet Chicken Shawarma with Yogurt

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December 4, 2020December 30, 2020

White Beans with Tomatoes

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November 27, 2020July 13, 2023

Pasta with Pumpkin-Tomato Sauce and Kale

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November 20, 2020December 30, 2020

Coq au Vin

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