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College Culinary

For the students of today, the professionals of tomorrow and food lovers of any time

February 27, 2025February 27, 2025

Pasta with Brussel Sprouts, Mushrooms and Cheese Crackers

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February 12, 2025February 12, 2025

Bok Choy Stir Fry with Shrimp

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January 22, 2025January 19, 2025

Pork with Dates and Green Olives

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November 26, 2024December 29, 2024

Vanillekipferl (Crescent Cookies)

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November 7, 2024November 7, 2024

Pumpkin Pie

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October 23, 2024October 18, 2024

Veggie Glass Noodle Bowl

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October 3, 2024September 28, 2024

Tortellini with Shrimp

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September 19, 2024September 17, 2024

Plum Cake

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September 5, 2024August 30, 2024

Orzo-Veggie Bowl

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